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Tips for Better Baking – Measuring Sticky Ingredients (#34)

Tips for Better Baking - Sticky Ingredients

Tips for Better Baking is a series where I share tricks and advice that make you a better baker and help make your kitchen life easier. Here’s this week’s tip: 

When measuring sticky ingredients such as honey or corn syrup, spray the measuring cup or spoon with cooking spray before adding the sticky ingredient. The cooking spray ensures the sticky ingredient will slide right out when you go to pour it into a bowl. This trick helps make measuring more accurate and makes clean up easier.

What are your best tips for better baking? Share in the comments below.

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  2. Tips for Better Baking: Crack Eggs into a Dark Bowl to Spot Shells (#45) In this week’s issue of  Tips for Better Baking, the tip is short but very helpful. When cracking eggs, try cracking them into a dark-colored bowl. It may seem simple, but it makes it much easier...
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Filed Under: Tips for Better Baking Tagged With: baking, sticky ingredients, tips for better baking

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The Hungry Traveler by Jordan Hamons is a culinary travel blog about globally inspired cooking and food-focused travel.
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