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Eating Amsterdam Food Tour

Poffertjes at Cafe de Prins | Eating Amsterdam Food Tour - Jordaan Food and Canals Tour

Many people know Amsterdam for the museums, Red Light District, and liberal social policies, but I don’t often hear of people traveling to the Netherlands for the food. Before visiting Amsterdam, I knew nothing about Dutch cuisine. I had some ideas of things I wanted to try — Indonesian food, pancakes, apple pie, fries with mayo

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Filed Under: Amsterdam, Travel, Uncategorized Tagged With: amsterdam, apple pie, bitterballen, Butcher Louman, Cafe de Prins, Cafe Papeneiland, Eating Amsterdam Food Tours, europe, Food Tours, gouda, herring, Het Oud-Hollandsch Snoepwinkeltje, licorice, Salon Boat The Tourist, sausage, Swieti Sranang, Vis Plaza

Tips for Better Baking – Cutting Apples (#32)

The Easiest Way to Cut Apples | Tips for Better Baking | The Hungry Traveler

Tips for Better Baking #32 – Cutting Apples When you need to slice apples for pie or even for a snack, use this easy method.   If the recipe calls for the apples to be peeled, start by peeling the apple with a vegetable peeler or a paring knife.  Next, cut the apple into quarters by slicing on

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Filed Under: Recipes, Tips for Better Baking Tagged With: apple pie, apple tart, apples, apples and peanut butter, slicing apples, tips for better baking

The Hungry Traveler by Jordan Hamons is a culinary travel blog about globally inspired cooking and food-focused travel.
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