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Scottish Blueberry Lemon Buttermilk Scones

Blueberry Lemon Buttermilk Scones - moist, tender, and just barely sweet. These come together quickly and are perfect for a weekend breakfast or brunch! | www.thehungrytravelerblog.com

While my family doesn’t have any true Easter traditions, we always try to go out for an indulgent breakfast or brunch. I’m a sucker for a grand buffet at a nice hotel, and many years we’ve been out of town and able to enjoy some wonderful Easter brunches. Two of the most memorable were at the Ritz

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Filed Under: Recipes Tagged With: baking, blueberry, breakfast, britain, brunch, buttermilk, easter, england, Food, holiday, lemon, Recipes, scones, scotland

The Hungry Traveler by Jordan Hamons is a culinary travel blog about globally inspired cooking and food-focused travel.
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