Vietnamese Caramel Chicken — chicken thighs braised in a sweet and spicy caramel sauce with jalapeños, ginger and scallions. Serve it with steamed veggies and rice and it’s a perfect weeknight dinner. I teach baking classes at a few different cooking schools around Cincinnati. When I wanted to start teaching, I proposed a pie class
Pecan Ranch Chicken Dip
I started playing volleyball when I was 9 years old. What started as a fun activity, with only a few local tournaments a year, quickly advanced into a highly competitive team traveling across the country to play for a chance to qualify for the national championship. Tournaments were entire weekend affairs. Each season, we traveled