Earlier this year, I had the opportunity to meet chef Daniel Boulud at the IACP (International Association of Culinary Professionals) Conference in Washington D.C. He was at the conference for Jacques Pepin’s 80th Birthday Celebration and was wandering around mingling with guests during the party. With Daniel Boulud in Washington DC When I realized his
Pecan Ranch Chicken Dip
I started playing volleyball when I was 9 years old. What started as a fun activity, with only a few local tournaments a year, quickly advanced into a highly competitive team traveling across the country to play for a chance to qualify for the national championship. Tournaments were entire weekend affairs. Each season, we traveled
Quick & Easy Travel Tip: Print Boarding Passes Early
Quick & Easy Travel Tip #2 When flying, print your boarding pass as early as possible. Checking in early saves your seat and prevents getting bumped to a different flight. About 24 hours prior to your flight, your airline will email you saying that it’s time to check in. Don’t ignore this email. Make sure to check in and