Vietnamese Caramel Chicken — chicken thighs braised in a sweet and spicy caramel sauce with jalapeños, ginger and scallions. Serve it with steamed veggies and rice and it’s a perfect weeknight dinner. I teach baking classes at a few different cooking schools around Cincinnati. When I wanted to start teaching, I proposed a pie class
11 Easter Recipes from Around the World
This week, I did a little research to find out what people around the world eat on Easter. While I noticed some commonalities (eggs, rich breads, lamb, and spring vegetables), I also learned of some interesting traditions such as Green Thursday in Germany and the legend surrounding hot cross buns. Here are 11 of my