On the Istanbul Grand Bazaar Tour with Culinary Backstreets, I ate my way through the city’s famous Bazaar Quarter and explored one of the largest covered markets in the world. I became obsessed with Istanbul after visiting the Turkish Embassy in Washington D.C. last spring. When I got the chance to travel to Turkey a few months
As soon as I finish this post, I’m headed to the Detroit airport to catch a flight for Paris, the first destination of my 6 week trip. After taking some cooking classes and doing some research in Paris, I’ll meet up with my friends Annie and Biff in Belgium and travel with them for about a month.
Hannah and I went to Perrysburg High School together. She’s one of those people that always seems to be doing something interesting, whether it’s traveling or getting really good at yoga. Hannah has spent the last year and a half as an American expat in Dubai. I asked her if I could interview her