The Hungry Traveler

  • Home
  • Recipe Index
    • Tips for Better Baking
  • Travel
    • Destinations
    • The Hungry Traveler Interview Series
    • Quick & Easy Travel Tips
  • Cincinnati
  • About
    • Press & Contributions
  • Contact
    • Work With Me
    • Cooking Classes

Ranch-Flavored Cole Slaw from The Heritage Cook

Ranch-Flavored Cole Slaw (Gluten Free) | The Heritage Cook

In preparation for all of my travel this fall, I’ve reached out to some of my favorite food blogger friends and asked them to share their favorite recipes as guest posts.  Today’s guest post is from Jane Bonacci of The Heritage Cook.  I met Jane through IACP (International Association of Culinary Professionals) and she quickly

Continue Reading »

Filed Under: Gluten-Free, Side Dishes, Uncategorized, Vegetables, Vegetarian Tagged With: cole slaw, gluten-free, jane evans bonacci, ranch flavored cole slaw, salads, the heritage cook, vegetables, vegetarian

Veggie Packets: Vegetables in Parchment

Veggie Packets - cooking vegetables in parchment is a healthy and delicious addition to your dinner. Only 12 minutes of cooking time and no clean up. Modify the recipe to use your favorite vegetables! | www.thehungrytravelerblog.com

I first learned about cooking vegetables in parchment in the culinary nutrition course I took in culinary school.  In an effort to learn about nutritiously adding flavor to food, my chef-instructor invited  Colonel De, Cincinnati’s spice guru, to lecture our class on cooking with herbs, spices, and seasonings. Colonel De taught us about getting creative and using

Continue Reading »

Filed Under: Recipes Tagged With: healthy, quick and easy, side dishes, vegetables, vegetables in parchment, veggie packets

The Hungry Traveler by Jordan Hamons is a culinary travel blog about globally inspired cooking and food-focused travel.
Find Out More »

Stay up to Date

For New Recipes and Inspirations

Receive new post updates directly to your inbox!

· Copyright © 2025 · Privacy Policy ·