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Peanut Butter Mousse

Peanut Butter Mousse is dangerous to have in your refrigerator.  You may find yourself sneaking spoonfuls or maybe even dipping cookies into it.  Not that I know from experience or anything…

Filed Under: Cakes, Cookies, Cupcakes, Recipes, Vegetarian Tagged With: baking, cake, cupcakes, frosting, peanut butter, peanut butter mousse, peanut butter pie, peanut butter sandwich cookies

Pumpkin Cheesecake Crescent Roll Rounds

Pumpkin Cheesecake Crescent Roll Rounds - the perfect fall breakfast or treat! #pumpkin #cheesecake #fall #baking

  I don’t enjoy grocery shopping.  It always seems to take longer than it should when I can never manage to find what I need in my  uncomfortably crowded local store.  Instead of dreading it all weekend, I’ve started forcing myself to go to the store on Sunday mornings as soon as I get up.

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Filed Under: Biscuits, Muffins & Scones, Breakfast, Desserts, Holiday, Recipes, Snacks Tagged With: baking, breakfast, cheesecake, crescent rolls, fall, pumpkin, pumpkin cheesecake crescent roll rounds, snacks

Fresh Whipped Cream

Fresh Whipped Cream - the easiest way to take your baking to the next level. Fresh whipped cream makes everything better! | www.thehungrytravelerblog.com

Here’s my favorite way to make fresh whipped cream. Sure, you could use the canned stuff but this is so much better and incredibly easy. Fresh whipped cream is an easy way to take your baking to the next level. Go ahead and try it. Recipe to try: Easy Key Lime Pie with Fresh Whipped

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Filed Under: Desserts, Gluten-Free, Recipes, Vegetarian Tagged With: baking, Dessert, Food, fresh whipped cream, pie, whipped cream

Zingerman’s Bake! – Baking Pies A Plenty

#Zingermans #BakewithZing

Every fall, I get really excited to bake pies for the holidays. I start planning months in advance, reading articles, picking out recipes, and even doing test runs. But somehow, once it’s game time, disaster strikes.  The food processor breaks, I burn myself or the crust burns and shrinks You name it and it’s happened.

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Filed Under: Desserts, Fruit, Holiday, Pie, Recipes Tagged With: ann arbor, BAKE!, baking, fall, michigan, pie, Travel, zingermans

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The Hungry Traveler by Jordan Hamons is a culinary travel blog about globally inspired cooking and food-focused travel.
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