Tips for Better Baking #32 – Cutting Apples When you need to slice apples for pie or even for a snack, use this easy method. If the recipe calls for the apples to be peeled, start by peeling the apple with a vegetable peeler or a paring knife. Next, cut the apple into quarters by slicing on
Hannah Casey’s Emirati Hummus
Hannah Casey grew up in Ohio but moved to Dubai, UAE after graduating from the Ohio State University. Hannah and I went to Perrysburg High School together and I’ve kept up with her expat adventures and exciting travels through the great photos she posts on social media. I recently reached out to Hannah and asked
The Hungry Traveler Interview Series: Hannah Casey, American Expat in Dubai
Hannah and I went to Perrysburg High School together. She’s one of those people that always seems to be doing something interesting, whether it’s traveling or getting really good at yoga. Hannah has spent the last year and a half as an American expat in Dubai. I asked her if I could interview her
Tips for Better Baking – Week Five
Every day in January I am sharing my best Tips for Better Baking. These are tips that have made my kitchen life easier and helped me become a better baker. Follow along on Facebook or check back here each Sunday for a roundup of the week’s tips. If you’re just joining us, be sure to
Tips for Better Baking – Week Four
Every day in January I am sharing my best Tips for Better Baking. These are tips that have made my kitchen life easier and helped me become a better baker. Follow along on Facebook or check back here each Sunday for a roundup of the week’s tips. If you’re just joining us, be sure to
Five Podcasts for Food Lovers
I’m really into podcasts. It started with Serial. I found the storytelling so compelling and engaging that I found myself randomly texting friends and family members to them to download it. My obsession turned me into a part-time salesperson for Serial and I wish I could have earned some sort of commission. But seriously, if
Rice Pudding Around the World – Perrysburg, Ohio
I’m writing a cookbook. I don’t have a book deal yet, or a publisher, or even an agent. All I have is an idea for a book that explores the desserts and pastries of different cultures and cuisines. One of the best ways to discover a place is through its food, or what others have ingeniously
Tips for Better Baking – Week Three
Every day in January I am sharing my best Tips for Better Baking. These are tips that have made my kitchen life easier and helped me become a better baker. Follow along on Facebook or check back here each Sunday for a roundup of the week’s tips. If you’re just joining us, be sure to
Cookbook Giveaway: King Arthur Flour Baker’s Companion Cookbook
I’m giving away a cookbook. And this isn’t just any cookbook, but one of my favorites. The King Arthur Flour Baker’s Companion Cookbook is an essential part of any cookbook collection. The recipes were developed by the bakers in the King Arthur test kitchen and were thoroughly tested to ensure they will work for the
Tips for Better Baking – Week Two
Every day in January I am sharing one of my best Tips for Better Baking. These are tips that have made my kitchen life easier and helped me become a better baker. Follow along on Facebook or check back here each Sunday for a roundup of the week’s tips. If you’re just joining us, be sure